Mother’s Day Lunch @ Protea Hotel, Kimberley

 
Mothers Day Lunch at Protea Hotel Kimberley
*R250 per person
 
TABLE DROPS
• Chicken Liver Paté with Melba Toast
 
STARTERS
• Bacon & Cheese Pastry Swirls (P)
• Chicken Asparagus Roll-ups
• Baked Black Mushroom with Garlic & Cheese (V)
• Calamari stuffed with Spinach & Feta
 
SALADS
• Mediterranean Salad with Tomato & Goats Cheese (V)
• Cucumber & Chick Pea (V)
• Baby Spinach with Shrimp & Avocado (S)
• Beetroot, Feta & Rocket with Vinaigrette (V)
• Mandarin Orange Salad with Poppy Seed Dressing (V)
 
STARCH
• Brown Lentil Rice (V)
• Jacket Potato Bake (V)
 
VEGETABLES
• Pumpkin Fritters in Caramel Sauce (V)
• Corn on the Cob (V)
• Ratatouille (V)
 
MEATS
• Roasted Rosemary Leg of Lamb with Mint Sauce
• Pork Wellington (P)
• Herb Crusted Beef Sirloin with Red Wine Reduction
• Baked Hake with Garlic & Parmesan Sauce (S)
 
DESSERTS
• Mini Berry Compote in Chocolate Bowls
• Amarula Cheese Cake Squares (A)
• Lemon Meringue Glasses
• Ice Cream with a Variety of Toppings
• Milo Pudding with Toffee Sauce
 
(V) Vegetarian Option
(P) Pork Option
(S) Contains seafood or shellfish
(N) May contain traces of nuts
(A) Contains alcohol
 
Terms and conditions apply.
Offer is subject to availability.
Bookings are essential.
Prokard discount not applicable
 
For Bookings or Enquiries:
Tel: 053 802 8200 or EMAIL
 

 

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